09.10.23 Ready, Steady, Cook Workshop Last week our two year 10 Food Catering classes had the opportunity to meet Royal Navy chef's and take part in a workshop.The interactive Master Chef style challenge was set, which teams of no more than 5 being presented with a box of ingredients for two dishes (Cornish Pasty and Sticky Toffee Pudding). The aim was to create the main dish and dessert within a set time frame of 90 minutes.This popular activity is a great way to exercise pupils’ initiatives, teamwork, communication and time keeping skills.Following the workshop challenge there was a presentation explaining the roles of the Catering Service Branch, career opportunities, service life, educational gains, sporting and social opportunities and a general insight into the career of Royal Navy personnel.The staff who managed to visit during the school day had the opportunity to sample the delights cooked up. Latest Articles: Toy Appeal 2020 Fantastic Collection for the Christmas Toy Appeal 2020 Thank you for your generous contributions to... Find Out More Food Parcel Recipe Ideas Food Parcel Recipe Ideas Mr Hancox has put together some recipe ideas for the ingredients found... Find Out More