10.06.22 Year 7 MFL Fun During term 5 in MFL (Foreign Languages) there were lots of fun things happening. Mr Evans’ year 7 French classes learnt about the wonderful French habit of dipping assorted pastries in a bowl of hot chocolate for breakfast. There were many unsure 'pain au chocolat dunkers' to begin with but by the end most were converted and will probably be asking to do it with warm croissants .We have also been super impressed with the family booklets that have been returning to us over the last few weeks. The extended writing of our year 7 French and Spanish pupils is really improving. Well done to all! Latest Articles: Chinese Cooking Workshop Chinese Cooking Workshop Our Hospitality and Catering pupils have had the distinct honour of being... Find Out More School Council ??? Introducing Your School Council ??? Today saw the first meeting of the newly elected School Council. Mr... Find Out More