10.06.22 Year 7 MFL Fun During term 5 in MFL (Foreign Languages) there were lots of fun things happening. Mr Evans’ year 7 French classes learnt about the wonderful French habit of dipping assorted pastries in a bowl of hot chocolate for breakfast. There were many unsure 'pain au chocolat dunkers' to begin with but by the end most were converted and will probably be asking to do it with warm croissants .We have also been super impressed with the family booklets that have been returning to us over the last few weeks. The extended writing of our year 7 French and Spanish pupils is really improving. Well done to all! Latest Articles: Turkish Food Delight Cooked Up Turkish Food Delight Cooked Up Our Turkish pupils wanted to thank their teachers by cooking some traditional... Find Out More LPA is Supporting Healthy Lives LPA is Supporting Healthy Lives Lydiard Park Academy, a state school in Swindon, has revolutionised... Find Out More